scallops
oxford
views updated May 29 2018scallops Marine bivalve
molluscs,
Pectinidae spp.; queen scallop is
Chamys opercularis. A 100‐g portion is a rich
source of protein, niacin, and vitamin B
12; a source of iron; supplies 70 kcal (290 kJ).
A Dictionary of Food and Nutrition DAVID A. BENDER
scallops
oxford
views updated May 18 2018scallops See
PTERIOMORPHIA.
A Dictionary of Zoology MICHAEL ALLABY
