NORTH GEORGIA COLLEGE & STATE UNIVERSITY

Dahlonega, Georgia
E-Learning/Opportunity Services
http://www.ngcsu.edu

North Georgia College & State University was founded in 1873. It is accredited by Southern Association of Colleges and Schools. It first offered distance learning courses in 1995. In fall 2003, there were 700 students enrolled in distance learning courses. Institutionally administered financial aid is available to distance learners.

Services Distance learners have accessibility to academic advising, bookstore, career placement assistance, e-mail services, library services, tutoring.

Contact Scott Marshall, Coordinator of Student E-Learning Environments, North Georgia College & State University, Health and Natural Sciences Building—435, 82 College Circle, Dahlonega, GA 30597. Telephone: 706-864-1535. Fax: 706-864-1886.

DEGREES AND AWARDS

Programs offered do not lead to a degree or other formal award.

COURSE SUBJECT AREAS OFFERED OUTSIDE OF DEGREE PROGRAMS

Undergraduate— Army R.O.T.C.; computer and information sciences, general; engineering, other; foreign languages and literatures; general teacher education; gerontology; international and comparative education; international relations and affairs; military studies; nursing; psychology; sociology; teacher education, specific academic and vocational programs.

Graduate— education administration and supervision; educational evaluation, research and statistics; general teacher education; gerontology; international and comparative education; nursing; psychology; public administration; public administration and services, other; sociology; teacher education, specific academic and vocational programs.

Non-credit— communications technologies; computer and information sciences, general; computer software and media applications; educational/instructional media design; food products retailing and wholesaling operations; foods and nutrition studies; food sciences and technology; general teacher education; health professions and related sciences, other; institutional food workers and administrators; Internet and World Wide Web; mathematics; military studies; miscellaneous health professions; teacher education, specific academic and vocational programs.