NAICS 445210 - Meat Markets
NAICS 445210 - Meat Markets
GENERAL STATISTICS | |||||||
Year | Establishments (number) | Employment (number) | Payroll ($ million) | Sales ($ million) | Employees per Establishment (number) | Sales per Establishment ($) | Payroll per Employee ($) |
Sources: Economic Census of the United States, 1997 and 2002. Establishment counts, employment, and payroll are from County Business Patterns for non-Census years. This is a newly defined industry. Data for prior years are unavailable at the time of publication but may become available over time. Values followed by a ‘p’ are projections by the editors. Sales data for non-Census years are extrapolations, marked by an ‘e’. | |||||||
1990 | - | - | - | - | - | - | - |
1991 | - | - | - | - | - | - | - |
1992 | - | - | - | - | - | - | - |
1993 | - | - | - | - | - | - | - |
1994 | - | - | - | - | - | - | - |
1995 | - | - | - | - | - | - | - |
1996 | - | - | - | - | - | - | - |
1997 | 7,214 | 39,866 | 544.4 | 4,347.0 | 5.5 | 602,578.3 | 13,655.7 |
1998 | 6,615 | 38,886 | 564.4 | 4,367.5 e | 5.9 | 660,241.2 | 14,514.2 |
1999 | 6,516 | 39,664 | 593.9 | 4,388.0 e | 6.1 | 673,418.0 | 14,973.3 |
2000 | 6,517 | 41,010 | 643.3 | 4,408.5 e | 6.3 | 676,459.6 | 15,686.4 |
2001 | 6,599 | 41,924 | 695.6 | 4,429.0 e | 6.4 | 671,159.8 | 16,591.9 |
2002 | 5,847 | 35,524 | 572.9 | 4,449.5 | 6.1 | 760,984.9 | 16,127.2 |
2003 | 5,902 | 41,039 | 629.7 | 4,470.0 p | 7.0 | 757,366.1 | 15,343.6 |
2004 | 5,989 | 39,747 | 668.8 | 4,490.5 p | 6.6 | 780,828.6 p | 16,825.2 |
2005 | 5,997 | 39,813 | 708.6 | 4,511.0 p | 6.6 | 804,528.4 p | 17,798.9 |
2006 | 5,635 p | 39,689 p | 705.5 p | 4,531.5 p | 7.0 p | 828,228.1 p | 17,781.3 p |
2007 | 5,491 p | 39,683 p | 721.7 p | 4,552.0 p | 7.1 p | 851,927.8 p | 18,192.8 p |
2008 | 5,347 p | 39,677 p | 737.9 p | 4,572.5 p | 7.3 p | 875,627.6 p | 18,604.2 p |
2009 | 5,203 p | 39,671 p | 754.1 p | 4,593.0 p | 7.4 p | 899,327.3 p | 19,015.7 p |
2010 | 5,059 p | 39,664 p | 770.3 p | 4,613.5 p | 7.5 p | 923,027.1 p | 19,427.1 p |
INDICES OF CHANGE | |||||||
Year | Establishments (number) | Employment (number) | Payroll ($ million) | Sales ($ million) | Employees per Establishment (number) | Sales per Establishment ($) | Payroll per Employee ($) |
Sources: Same as General Statistics. The values shown reflect change from the base year, 2002. Values above 100 mean greater than 2002, values below 100 mean less than 2002, and a value of 100 in the 1990-2001 or 2003-2010 period means same as 2002. Values followed by a ‘p’ are projections by the editors; ‘e’ stands for extrapolation. Data are the most recent available at this level of detail. | |||||||
1990 | - | - | - | - | - | - | - |
1992 | - | - | - | - | - | - | - |
1997 | 123.4 | 112.2 | 95.0 | 97.7 | 90.2 | 79.2 | 84.7 |
1998 | 113.1 | 109.5 | 98.5 | 98.2 e | 96.7 | 86.8 | 90.0 |
1999 | 111.4 | 111.7 | 103.7 | 98.6 e | 100.0 | 88.5 | 92.8 |
2000 | 111.5 | 115.4 | 112.3 | 99.1 e | 103.3 | 88.9 | 97.3 |
2001 | 112.9 | 118.0 | 121.4 | 99.5 e | 104.9 | 88.2 | 102.9 |
2002 | 100.0 | 100.0 | 100.0 | 100.0 | 100.0 | 100.0 | 100.0 |
2003 | 100.9 | 115.5 | 109.9 | 100.5 p | 114.8 | 99.5 | 95.1 |
2004 | 102.4 | 111.9 | 116.7 | 100.9 p | 108.2 | 102.6 p | 104.3 |
2005 | 102.6 | 112.1 | 123.7 | 101.4 p | 108.2 | 105.7 p | 110.4 |
2006 | 96.4 p | 111.7 p | 123.1 p | 101.8 p | 114.8 p | 108.8 p | 110.3 p |
2007 | 93.9 p | 111.7 p | 126.0 p | 102.3 p | 116.4 p | 112.0 p | 112.8 p |
2008 | 91.4 p | 111.7 p | 128.8 p | 102.8 p | 119.7 p | 115.1 p | 115.4 p |
2009 | 89.0 p | 111.7 p | 131.6 p | 103.2 p | 121.3 p | 118.2 p | 117.9 p |
2010 | 86.5 p | 111.7 p | 134.5 p | 103.7 p | 123.0 p | 121.3 p | 120.5 p |
SELECTED RATIOS | |||||||
For 2002 | Avg. of All Retail | Analyzed Industry | Index | For 2002 | Avg. of All Retail | Analyzed Industry | Index |
Sources: Same as General Statistics. The ‘Average of All’ column, Wholesale or Retail, represents the average of the sector reported for the most recent complete year available. The Index shows the relationship between the Average and the Analyzed Industry. For example, 100 means that they are equal; 500 that the Analyzed Industry is five times the average; 50 means that the Analyzed Industry is half the national average. The abbreviation ‘na’ is used to show that data are ‘not available’. | |||||||
Employees per Establishment | 17 | 6 | 36 | Sales per Employee | 174,682 | 125,253 | 72 |
Payroll per Establishment | 333,445 | 97,982 | 29 | Sales per Establishment | 3,332,269 | 760,989 | 23 |
Payroll per Employee | 20,311 | 16,127 | 79 | Expenses per Establishment | na | na | na |
LEADING COMPANIES Number shown: 75 Total sales ($ mil): 30,490 Total employment (000): 128.0 | |||||||||
Company Name | Address | CEO Name | Phone | Co. Type | Sales ($ mil) | Empl. (000) | |||
Sources: Ward's Business Directory of U.S. Private and Public Companies, Volumes 1 and 2, 2007. The company type code used is as follows: P - Public, R - Private, S - Subsidiary, D - Division, J - Joint Venture, A - Affiliate, G - Group. Sales are in millions of dollars, employees are in thousands. An asterisk (*) indicates an estimated sales volume. The symbol < stands for ‘less than’. Company names and addresses are truncated, in some cases, to fit into the available space. | |||||||||
7-Eleven Inc. | 2711 N Haskell Ave. | Dallas | TX | 75204 | Joseph M. DePinto | 214-828-7011 | S | 13,096* | 33.7 |
Whole Foods Market Inc. | 550 Bowie St. | Austin | TX | 78703 | AC Gallo | 512-477-4455 | P | 6,952 | 52.6 |
Hickory Farms Inc. | PO Box 219 | Maumee | OH | 43537 | John Langdon | 419-893-7611 | R | 1,870* | 0.2 |
GNC Corp. | 300 6th Ave. | Pittsburgh | PA | 15222 | Robert J DiNicola | 412-288-4600 | S | 1,490 | 12.7 |
Herbalife International Inc. | PO Box 80210 | Los Angeles | CA | 90080 | Michael O Johnson | 310-410-9600 | S | 1,337* | 2.6 |
Modern Continental Companies | 600 Memorial Dr. | Cambridge | MA | 02139 | Kenneth Anderson | 617-864-6300 | R | 1,098* | 4.2 |
Cost Plus Inc. | 200 4th St. | Oakland | CA | 94607 | Barry J Feld | 510-893-7300 | P | 1,040 | 6.7 |
Fresh Market Inc. | 628 Green Valley Rd | Greensboro | NC | 27408 | Ray Berry | 336-272-1338 | R | 506* | 6.0 |
Green Valley Acquisition Co. | 477 E Beaver Ave. | State College | PA | 16801 | Henry D Sahakian | 814-234-6000 | R | 241* | 2.0 |
Nutraceutical International | 1400 Kearns Blvd. | Park City | UT | 84060 | Frank W Gay II | 435-655-6106 | P | 157 | 0.8 |
Cattleman's Meat Co. | 1825 Scott St. | Detroit | MI | 48207 | David Rohtbart | 313-833-2700 | R | 137* | 0.3 |
Calumet Diversified Meats Inc. | 10000 80th Ave. | Pleasant Pr | WI | 53158 | Lawrence Becker | 262-947-7200 | R | 135* | 0.1 |
Team Schierl Cos. | PO Box 308 | Stevens Point | WI | 54481 | William Schierl | 715-345-5060 | R | 133 | 0.6 |
Smith, Dale T & Sons Meat Pack | PO Box 479 | Draper | UT | 84020 | Dale Smith | 801-571-3611 | R | 108* | 0.1 |
Newport Creamy L.L.C. | 35 Sockanosset Crss | Cranston | RI | 02920 | Nicholas Janikies | 401-946-4000 | R | 104* | 0.3 |
Miller and Holmes Inc. | 2311 O’Neil Rd. | Hudson | WI | 54016 | Jerry Peterson | 715-377-1730 | R | 103* | 0.3 |
Aloe Commodities Intl. | 1270 Champion Cir. | Carrollton | TX | 75006 | Scott Knight | 972-241-4251 | R | 96* | <0.1 |
Spec's Family Partner's | 2410 Smith St. | Houston | TX | 77006 | John Rydman | 713-526-8787 | R | 80* | 0.3 |
Gold Standard Enterprises Inc. | 5100 W Dempster | Skokie | IL | 60077 | Michael Binstein | 847-674-4200 | R | 78* | 0.3 |
American Frozen Foods Inc. | 155 Hill St. | Milford | CT | 06460 | Kenneth Cherry | 203-378-7900 | R | 76* | 0.4 |
Frontier Equity Exchange | PO Box 998 | Goodland | KS | 67735 | Ned Smith | 785-899-3681 | R | 62* | <0.1 |
national Enzyme Co. | 15366 US Hwy. 160 | Forsyth | MO | 65653 | Anthony Collier | 417-546-4796 | R | 60* | 0.1 |
Boyd Coffee Co. | 19730 NE Sandy | Portland | OR | 97230 | Richard Boyd | 503-666-4545 | R | 59* | 0.2 |
Community Coffee Specialty | PO Box 791 | Baton Rouge | LA | 70821 | 225-368-2900 | R | 56* | <0.1 | |
Excellence Holdings L.L.C. | 9957 S Jordan Pkwy. | Sandy | UT | 84070 | Larry Holman | 801-542-8900 | R | 54* | 0.1 |
Barlean's Organic Oils L.L.C. | 4936 Lake Terrell | Ferndale | WA | 98248 | 360-384-0485 | R | 52* | <0.1 | |
Magnetic Springs Water Co. | PO Box 182076 | Columbus | OH | 43218 | James Allison | 614-421-1780 | R | 48* | <0.1 |
Peoria Packing Ltd. | 1307 W Lake St. | Chicago | IL | 60607 | Harry Katsiavelos | 312-226-2600 | R | 45* | <0.1 |
Yoakum Packing Co. | PO Box 192 | Yoakum | TX | 77995 | Glen Kusak | 361-293-3541 | R | 43* | <0.1 |
New Chapter Inc. | PO Box 1947 | Brattleboro | VT | 05302 | Tom Newmark | 802-257-0018 | R | 43* | 0.1 |
Agostino Passananate Brothers | PO Box 604 | Bristol | PA | 19007 | AJ Passanante | R | 42* | <0.1 | |
New Stockton Poultry Inc. | PO Box 2129 | Stockton | CA | 95201 | John Luu | 209-466-9503 | R | 41* | <0.1 |
Glorybee Natural Sweeteners | PO Box 2744 | Eugene | OR | 97402 | 541-689-0913 | R | 39* | <0.1 | |
Economy Locker Storage Co. | 324 Worthington Ln. | Muncy | PA | 17756 | Thomas Kubinsky | 570-546-2241 | R | 38* | <0.1 |
Fairway Packing Inc. | 1313 Erskine St. | Detroit | MI | 48207 | Eugene Baratta | 313-832-2711 | R | 38* | <0.1 |
Diedrich Coffee Inc. | 28 Executive Pk. | Irvine | CA | 92614 | Stephen V Coffey | 949-260-1600 | P | 37 | 0.2 |
Kewaskum Frozen Foods Inc. | PO Box 510 | Kewaskum | WI | 53040 | Robert Beisbier | 262-626-2181 | R | 35* | <0.1 |
Pocono Springs Co. | PO Box 787 | Mount Pocono | PA | 18344 | Michael Melnic | 570-839-2837 | R | 34* | <0.1 |
Fresh Start Vitamins | 1067 E Bedmar St. | Carson | CA | 90746 | Aubrey Cole | 310-638-9000 | R | 34* | <0.1 |
Kowalski Co's Inc. | 2270 Holbrook St. | Detroit | MI | 48212 | Michael Kowalski | 313-873-8200 | R | 33* | 0.1 |
A To Z Portion Control Meats | 201 N Main Street | Bluffton | OH | 45817 | Lee Kagy | 419-358-2926 | R | 32* | <0.1 |
Hyde Slaughter House Inc. | 24362 Hwy. 190 E | Robert | LA | 70455 | Janice Hyde | 985-345-5756 | R | 32* | <0.1 |
Park Packing Company Inc. | 4107 S Ashland Ave. | Chicago | IL | 60609 | Tom Bairaktaris | 773-254-0100 | R | 30* | <0.1 |
HoneyBaked Ham Co. of Ohio | 11935 M Montgmry | Cincinnati | OH | 45249 | Craig Kurz | 513-583-9700 | R | 30* | <0.1 |
Nueske's Meat Products Inc. | 203 Genesee St. | Wittenberg | WI | 54499 | Robert Nueske | 715-253-2226 | R | 28* | 0.1 |
Revolution Tea L.L.C. | 5120 W Buckeye | Phoenix | AZ | 85043 | 602-393-3737 | R | 28* | <0.1 | |
Glenwood Smoked Products Inc. | 4491 N Haroldsen | Idaho Falls | ID | 83401 | Clark Scott | 208-529-9851 | R | 27* | <0.1 |
Krusinski, John | 6300 Heisley Ave. | Cleveland | OH | 44105 | John Krusinski | 216-441-0100 | R | 27* | <0.1 |
AJ Peachey and Sons Inc. | 72 Barrville Rd. | Belleville | PA | 17004 | Joseph Peachey | 717-667-2185 | R | 27* | <0.1 |
Spring Wissahickon Water Inc. | 10447 Drummond | Philadelphia | PA | 19154 | James Land | 215-824-3300 | R | 27* | <0.1 |
Tony's Seafood Ltd. | 5215 Plank Rd. | Baton Rouge | LA | 70805 | Bill Pizzolato | 225-357-9669 | R | 26* | 0.2 |
Masotta Variety and Deli | 307 Main Street | Woburn | MA | 01801 | Catino Masotta | 781-935-2648 | R | 26* | <0.1 |
Mishler Packing Company Inc. | 5680 W 100 N | LaGrange | IN | 46761 | Paul Mishler | 260-768-4156 | R | 26* | <0.1 |
P and N Packing Inc. | RR 2 Box 180 | Wyalusing | PA | 18853 | Walter Newton | 570-746-1974 | R | 26* | <0.1 |
Blanchard's Seafood Inc. | 1348 Byu Alexnder | St Martinville | LA | 70582 | Linda Blanchard | 337-394-6907 | R | 25* | <0.1 |
CJL Enterprise Inc. | 1185 Breaux Bridge | Breaux Bridge | LA | 70517 | Cleus Leblanc | 337-845-4413 | R | 25* | <0.1 |
Schroedl's Brothers Inc. | N3705 State Rd. 89 | Jefferson | WI | 53549 | Dennis Schroedl | 920-674-3760 | R | 25* | <0.1 |
Canal Fulton Provision Inc. | 2014 Locust St. S | Canal Fulton | OH | 44614 | George Mizarek | 330-854-3502 | R | 24* | <0.1 |
Lee's Sausage Company Inc. | 1054 Neeses Hwy. | Orangeburg | SC | 29115 | Walter Lee | 803-534-5517 | R | 23* | <0.1 |
Suncrest Farms Country Hams | PO Box 634 | Wilkesboro | NC | 28697 | Randall Gambill | 336-667-4441 | R | 21* | <0.1 |
Manchester Packing Company | 349 Wetherell St. | Manchester | CT | 06040 | Robert Bogner | 860-646-5000 | R | 21* | <0.1 |
Deep Creek Custom Packing Inc. | PO Box 39229 | Ninilchik | AK | 99639 | Jeff Berger | 907-567-3980 | R | 20* | <0.1 |
Lewright Meats Inc. | 108 N Iowa Ave. | Eagle Grove | IA | 50533 | Paul Bubeck | 515-448-4286 | R | 19* | <0.1 |
Standard Process Inc. | PO Box 904 | Palmyra | WI | 53156 | Charles Du Bois | 262-495-2122 | R | 19* | 0.2 |
Kruse Meat Products Inc. | 2100 Kruse Loop | Alexander | AR | 72002 | Jeanne Hutchison | 501-316-2110 | R | 16* | <0.1 |
Bay Beyond Inc. | 29368 Atlantic Dr. | Melfa | VA | 23410 | Pamela Barefoot | 757-787-3602 | R | 15* | <0.1 |
Karl Ehmer Inc. | 6335 Fresh Pond Rd. | Ridgewood | NY | 11385 | Mark Hanssler | 718-456-8100 | R | 14* | <0.1 |
Cold Hollow Cider Mill Inc. | PO Box 420 | Waterbury Ctr | VT | 05677 | Paul Brown | 802-244-8771 | R | 14* | <0.1 |
Chesapeake Bay Packing L.L.C. | 800 Terminal Ave. | Newport News | VA | 23607 | 757-244-8440 | R | 14* | <0.1 | |
Bucks County Coffee Co. | 2250 W Cabot Blvd. | Langhorne | PA | 19047 | Rodger Owen | 215-741-1855 | R | 13* | 0.4 |
Schaller Manufacturing Corp. | 2235 46th Street | Astoria | NY | 11105 | Ralph Schaller | 718-721-5480 | R | 13* | <0.1 |
La Bella Sausage Inc. | PO Box 15609 | Brooksville | FL | 34604 | George Kurppe | 352-799-6301 | R | 13* | <0.1 |
Race Street Foods Inc. | PO Box 28385 | San Jose | CA | 95159 | Gino Barsanti | 408-294-6161 | R | 12* | 0.1 |
Willow Tree Poultry Farm Inc. | 997 S Main Street | Attleboro | MA | 02703 | Chester Cekala | 508-222-2479 | R | 12* | 0.1 |
New Aqua L.L.C. | 7785 E US Hwy. 36 | Avon | IN | 46123 | 317-272-3000 | R | 11* | <0.1 |
OCCUPATIONS EMPLOYED BY SPECIALTY FOOD STORES | |||||
Occupation | % of Total 2006 | Change to 2016 | Occupation | % of Total 2006 | Change to 2016 |
Sources: Industry-Occupation Matrix, Bureau of Labor Statistics, December 4, 2007. These data are reported based on 4-digit NAICS categories but have been matched to corresponding 6-digit NAICS industry codes. The change reported for each occupation to the year 2016 is a percent of growth or decline as estimated by the Bureau of Labor Statistics. The abbreviation nec stands for ‘not elsewhere classified’. | |||||
Cashiers, exc gaming | 17.6 | -14.4 | Laborers & freight, stock, & material movers, hand | 2.7 | -14.4 |
Retail salespersons | 12.5 | -4.9 | Packers & packagers, hand | 2.6 | -23.9 |
Food preparation & serving workers, incl fast food | 7.1 | 4.6 | Meat, poultry, & fish cutters & trimmers | 2.0 | -4.9 |
Food preparation workers | 5.3 | 4.6 | First-line supervisors/managers of food service workers | 1.8 | -4.9 |
Butchers & meat cutters | 4.8 | -4.9 | Bakers | 1.5 | -5.4 |
Stock clerks & order fillers | 4.7 | -20.4 | Sales reps, wholesale & manufacturing, exc tech | 1.5 | -4.9 |
Counter attendants, cafeteria, concession, & coffee shop | 4.3 | -4.9 | Truck drivers, heavy & tractor-trailer | 1.4 | -4.9 |
First-line supervisors/managers of retail sales workers | 4.2 | -7.6 | General & operations managers | 1.4 | -14.4 |
Driver/sales workers | 3.4 | -14.4 | Bookkeeping, accounting, & auditing clerks | 1.3 | -4.9 |
Truck drivers, light or delivery services | 3.0 | -4.9 | Office clerks, general | 1.2 | -6.3 |
Industry Data by State
State-level data are not available.
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NAICS 445210 - Meat Markets